The task on for Weekly Photo Challenge this week was a bit tricky. A good match!
Lot’s of things goes very well together, but my mind went blank.
Then I cooked. Just plain spaghetti with tomato sauce. Simple enough! But if that doesn’t go well together – what does?
The sauce is made of chickpeas (garbanzo beans), tomatoes and spices.
Red chilipaste, some broth, oregano, salt, lemonpeppar… Just boil, mix together, spice it enogh to your own taste. I also added som fresh spinach.
Then enjoy with spaghetti. In my case, glutenfree.