to learn or not to learn…

… is the question. Upon which I without hesitation answer Yes! To learn!

Recently I learned a very neat way to cut an avocado into cubes.
Very easily and quickly done, and you don’t necessarily have to wash your hands afterwards.

IMG_6352

First you cut the avocado in half and remove the pit.

IMG_6354

Then cut the flesh into cubes – preferably with the peel intact…

IMG_6355

Squeeezzzee the cubes into the salads bowl

IMG_6372

Finally mix everything together and spice it to taste with olive oil, lemon juice, herbs, salt and any other spice of your choice and liking

Advertisements
Categories: Small Kitchen, Weekly Photo Challenge | Tags:

Post navigation

10 thoughts on “to learn or not to learn…

  1. Reblogged this on Small Kitchen .

    Like

  2. Very yummy looking.

    Like

  3. I sometimes have trouble getting the pit out cleanly though.

    Like

  4. Mmmmmm – I sometimes eat it right from the skin (using a spoon) – anyhow – thanks for the tip to cube the avacado right in the skin like that!

    Like

Create a free website or blog at WordPress.com.

%d bloggers like this: